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Diploma Sandwiches

Fun for a graduate's party, these easy sandwiches can be made ahead and chilled. Thinly sliced ham, turkey, beef and cheese are other options for the filling. I've also used halves of 6-inch tortillas to make smaller "diplomas." —Sue Ross, Casa Grande, Arizona
  • Total Time
    Prep/Total Time: 30 min.
  • Makes
    22 sandwiches

Ingredients

  • 1 loaf (16 ounces) thin white sandwich bread, crusts removed
  • 2 cups prepared ham, tuna or chicken salad
  • Whole chives or green onion tops

Directions

  • Flatten bread slices with a rolling pin. Spread a rounded tablespoonful of ham salad onto each slice of bread. Gently roll up; tie each with a chive.
Nutrition Facts
1 each: 102 calories, 4g fat (1g saturated fat), 8mg cholesterol, 339mg sodium, 13g carbohydrate (1g sugars, 0 fiber), 3g protein. Diabetic Exchanges: 1 starch, 1 fat.

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