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Creamy Mushroom Ham & Potatoes

Everyone loves these potatoes and always comes back for more. I like the comforting main dish because it uses only seven ingredients and is finished in the slow cooker.—Traci Meadows, Monett, Missouri
  • Total Time
    Prep: 25 min. Cook: 4 hours
  • Makes
    4 servings

Ingredients

  • 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
  • 1/2 cup 2% milk
  • 1 tablespoon dried parsley flakes
  • 6 medium potatoes, peeled and thinly sliced
  • 1 small onion, chopped
  • 1-1/2 cups cubed fully cooked ham
  • 6 slices American cheese

Directions

  • In a small bowl, combine the soup, milk and parsley. In a greased 3-qt. slow cooker, layer half of the potatoes, onion, ham, cheese and soup mixture. Repeat layers. Cover and cook on low for 4-5 hours or until potatoes are tender.
Nutrition Facts
1-1/2 cups: 432 calories, 14g fat (7g saturated fat), 57mg cholesterol, 1589mg sodium, 55g carbohydrate (8g sugars, 5g fiber), 23g protein.

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Reviews

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Average Rating:
  • Susan
    Sep 4, 2020

    Everybody in my family liked it but it was missing something. Definitely worth trying again. I might try the cream of celery soup as somebody else suggested. Also I felt like it was a lot of potato, it was 3 layers of potato per layer so might try to use smaller ones or few. Still really good and I want to make it again on a really cold day this fall to warm up. It smelled AMAZING too so that was a plus! Thanks for sharing!

  • ChrisD1717
    Aug 6, 2017

    Loved this dish. The fact that it is made in the crock pot is an added plus. I did cook it for 6 hours. The potatoes were not quite tender enough at 5. Taste was amazing for what few ingredients there were. Will definitely make again.

  • justkathere
    Jul 11, 2017

    I make this all of the time but usually in the microwave. This is the first time I have seen it for a Crock Pot. The only changes I made were: I use Healthy Request Cream of Mushroom soup - no MSG and low sodium; and I used 1 cup shredded Mexican Blend cheese with 4 slices of the American cheese. And 1 Tablespoon of Mrs. Dash Original seasoning. Thanks again for posting.

  • miltons
    Jun 22, 2017

    easy,and tasty,and small children eat it up! like it better with cream of celery soup and bigger chunks of ham

  • Rounsie
    Dec 14, 2013

    Loved this recipe. Great for a cold day!