Cream of Mussel Soup
Total TimePrep: 35 min. Cook: 10 min.
made a few modifications on this recipe, i didn't blend it because i felt it was a bit heartier with keeping the onions and celery whole. Also i cooked the onions before adding the ingredients. Also shelled all the mussels then added back to pot with half and half and cooked on low for a little bit to get the flavor of the mussels. Very good Cold Sunday dinner.