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Cream of Potato & Cheddar Soup
Prep: 25 min. Cook: 7-1/2 hours
11 servings (2-3/4 quarts)
Updated: Apr. 30, 2023
The Yukon Gold potatoes my daughter shares from her garden make this soup incredible. Add some cheddar cheese and crisp croutons, and it’s just heavenly. It's total comfort with the simplicity of
good ingredients! —Cindi Bauer, Marshfield, Wisconsin
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