Country Crust Sourdough Bread
Prep: 20 min. + rising Bake: 30 min.
2 loaves (16 pieces each)
Updated: Sep. 25, 2022
For many years, I've been making 45 loaves of this bread for an annual Christmas bazaar, where we feed bread and soup to over 300 folks. — Beverley Whaley, Camano Island, Washington