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Crusty Cheese Bread

Name: Crusty Cheese Bread
Prep time: 15 min
Total time: 15 min
Yield: 4-6 servings.
Cuisine: Europe, Italian
Ingredients: 3 tablespoons butter, softened; 1/2 teaspoon garlic powder; 1/8 teaspoon cayenne pepper; 1/2 loaf French bread (8 ounces), halved lengthwise; 3/4 to 1 cup shredded part-skim mozzarella cheese

6 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 15 min.

Makes

4-6 servings

Updated: Sep. 30, 2022

Your family will love the melt-in-your-mouth goodness of these toasted bread slices, which get a kick from cayenne pepper.—Tanya Brady, Montague, Michigan

Crusty Cheese Bread Recipe photo by Taste of Home

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Ingredients

3 tablespoons butter, softened
1/2 teaspoon garlic powder
1/8 teaspoon cayenne pepper
1/2 loaf French bread (8 ounces), halved lengthwise
3/4 to 1 cup shredded part-skim mozzarella cheese

Directions

In a small bowl, combine the butter, garlic powder and cayenne. Spread over cut sides of bread; sprinkle with cheese. Place on an ungreased baking sheet.

Bake at 350° for 9-11 minutes or until cheese is melted. Cut into slices.

Nutrition Facts

1 piece: 194 calories, 10g fat (6g saturated fat), 26mg cholesterol, 340mg sodium, 20g carbohydrate (1g sugars, 1g fiber), 6g protein.

Crusty Cheese Bread

Ingredients

Directions

Nutrition Facts

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