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Pizza Bread

1 review
Test Kitchen Approved
Total Time

Prep: 10 min. Bake: 15 min.

Makes

8-10 servings

Updated: Sep. 22, 2022
This moist, cheesy bread is a fun appetizer that I also use to complement Italian meals and main-dish salads.
Pizza Bread
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Ingredients

  • 2 teaspoons yellow cornmeal
  • 1 tube (12 ounces) refrigerated biscuits
  • 1/2 cup pizza sauce
  • 3/4 cup shredded mozzarella cheese

Directions

  1. Sprinkle cornmeal on bottom of a greased 8-in. square baking pan. Cut each biscuit into quarters; toss with pizza sauce. Place in dish; sprinkle with cheese. Bake at 400° for 14 minutes or until golden brown.

Nutrition Facts

3 each: 141 calories, 7g fat (2g saturated fat), 7mg cholesterol, 389mg sodium, 15g carbohydrate (2g sugars, 1g fiber), 4g protein.