Make-Ahead

This layered salad is a family favorite from a church cookbook I've had for 40 years. The bacon adds a...

The fluffy, airy texture of handmade marshmallows will remind you of glistening snowflakes. —Taste of Home Test Kitchen

This mulled wine is soothing and satisfying with a delightful blend of spices warmed to perfection. Refrigerating the wine mixture...

French toast is a crowd-pleaser, but it's hard to make for a big group. This overnight casserole with strawberries and...

“Rock Springs is home to 56 nationalities, and this recipe showcases its Slavic heritage. It’s one of my favorite ethnic...

Letting this sangria sit in the fridge overnight improves the fruitiness, making it the perfect make-ahead drink for a holiday...

Everyone loves these salty-sweet treasures—their flavor is simply irresistible. The bark is like brittle, but better. Get ready for a...

Nothing is better than homemade cupcakes. This yellow cupcake recipe makes delicious and fluffy treats. To top them, choose whatever...

For an impressive main course, look here. The moist, flavorful bird will have guests counting the minutes until carving time....

These creamy butter mints are smooth as silk and melt in your mouth! As a wife and mother of three...

There's plenty of sweet berry flavor in this refreshing dessert. Made with sugar-free gelatin and a graham cracker crust, the...

This no-bake cheesecake with distinctive layers of chocolate, peanut butter mousse and a silky ganache on top will take some...

Here's a great way to prepare mushrooms. I'll serve them as a side dish, an appetizer on their own, as...

This rich dessert is sure to delight with its creamy filling, whipped topping and sweet caramel drizzle. It makes a...

This is an ideal dough for children and adults alike who are gluten intolerant but also crave pizza. You don’t...

For a casual holiday lunch or supper, you'll have a guaranteed winner with this stacked-high, Italian-style sandwich. I like the...

This refreshing recipe is one of my husband's favorites. I like to serve the sweet-sour pickled shrimp when we're entertaining....

This is the recipe we use here at Taste of Home when we test readers' pie recipes that don't include...

My mom is known for her scrumptious desserts. This cherry cream cheese pie is one she's served often. It's one...

Salty pretzels pair nicely with the sweet fruit in this refreshing layered salad. It’s a family favorite that is a...

My grandmother's sweet potato casserole contains coconut and marshmallows. I thought it would be even better as a pie. —Simone...

As a Yankee originally from Vermont, I didn't know one fried chicken from another. They all seemed pretty much the...

I've passed this recipe on to dozens of folks. My daughter was so fond of it that she served it...

This creamy pasta dish gives an old favorite a new twist! Three cheeses and chicken blended with the fresh taste...

This recipe is delicious with either fresh-picked or frozen raspberries. That means you can make it year-round. One bite of...

I add in additional fruit to get a little closer to all those servings you need every day. You can...

Think of slaw as a side for all seasons—but especially summer—and for all entrees. Fix this recipe ahead, and don’t...

To make a dairy-free dessert, I created chocolate peanutty bars. My kids and their friends gobble them up. I've written...

This recipe is the most recent cheesecake I gave to my mother for her birthday, and we all just loved...