Christmas Rice Pudding
Total TimePrep: 10 min. Cook: 70 min.
Good but a bit too sweet. Also a small grain rice is best. I also added vanilla which made it tastier and took the edge off the sweetness a bit. Next time less sugar and add tsp. Vanilla. Also my rice took half the time to cook and absorb the milk.
Added vanilla - and would use less sugar next time. Though it takes time, it is a very easy recipe.
Always a favourite of my man friend
A good recipe. I halved it and it was plenty. I would maybe cut down on the sugar just a little as it was pretty sweet. Also, it only cooked about 30 min with the 1/2 batch.
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