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Breakfast Rice Pudding

Prep: 15 min. Bake: 25 min.

8 servings
Updated: Apr. 25, 2022

My husband makes this rice pudding quite often for our breakfast.
—Sue Draheim
1 cup: 411 calories, 21g fat (12g saturated fat), 56mg cholesterol, 91mg sodium, 54g carbohydrate (26g sugars, 2g fiber), 4g protein.