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Easy Rice Pudding

Rice pudding has been a family favorite for generations, both because of its fantastic flavor and ease of preparation. You and your family will love this pudding's creamy texture.
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    4 servings


  • 4 cups milk
  • 1 package (3 ounces) cook-and-serve vanilla pudding mix
  • 1 cup uncooked instant rice
  • 1 egg, beaten
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon vanilla extract


  • In a large saucepan, combine the first five ingredients. Cook and stir over medium heat until mixture comes to a boil. Remove from the heat; stir in vanilla.
  • Cool for 5 minutes, stirring twice. Spoon into individual serving dishes. Serve warm or chill until serving.

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Average Rating:
  • samelvin
    Jan 11, 2014

    Can't wait to try it

  • beatntbroken
    Sep 28, 2011

    Wouldn't set... ended up like soup!!!

  • cee-jay
    Jan 16, 2010

    Would this be best served a side dish or dessert?