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Chicken & Waffles

My first experience with this dish sent my taste buds into orbit. I first made this chicken and waffles recipe into appetizers, but we all love them as a main course, too. —Lisa Renshaw, Kansas City, Missouri
  • Total Time
    Prep/Total Time: 25 min.
  • Makes
    4 servings

Ingredients

  • 12 frozen crispy chicken strips (about 18 ounces)
  • 1/2 cup honey
  • 2 teaspoons hot pepper sauce
  • 8 frozen waffles, toasted

Directions

  • Bake chicken strips according to package directions. Meanwhile, in a small bowl, mix honey and pepper sauce.
  • Cut chicken into bite-sized pieces; serve on waffles. Drizzle with honey mixture.

Test Kitchen tip
  • For a spicy southern twist substitute peach preserves instead of the honey.
  • Nutrition Facts
    1 serving: 643 calories, 22g fat (3g saturated fat), 32mg cholesterol, 958mg sodium, 93g carbohydrate (39g sugars, 6g fiber), 21g protein.

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    Reviews

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    Average Rating:
    • robbrd
      Nov 10, 2017

      You really can't expect much with the main ingredients being packaged. I was happy to have the night off from cooking by making this but it isn't something we will have again. All 4 kids basically said, "please don't make this again." My husband asked why expected something more from something so basic. He likes chicken and waffles but not this.

    • tsuop
      Jul 7, 2017

      This is a new twist for me. To me Chicken & waffles means roasted chicken, mashed potatoes, homemade gravy & homemade (beat the egg whites till stiff) waffles.

    • tsuop
      Jul 7, 2017

      No comment left

    • asnunez
      Jul 7, 2017

      Our Granddaughter made this for supper tonight. Oh My Gosh! The complexity in something so simple! WoW! This Honey/Hot Sauce REALLLLY set it apart from the rest! Thanx for sharing this yummy recipe!

    • JMartinelli13
      Sep 13, 2015

      Easy to put together, I used leftover take out chicken. The honey/hot pepper sauce is what really makes this dish- I used sriracha.

    • angela32
      Jul 22, 2015

      I made this dish for lunch today, except I made my own waffles and chicken. The sauce sets this dish apart. It's not breakfast. lol Something magical happens when you mix the hot sauce and honey together. Yum.