Chicken Salad Croissants
Total TimePrep/Total Time: 15 min.
- 2/3 cup mayonnaise
- 1/2 cup dill pickle relish
- 1 tablespoon minced fresh parsley
- 1 teaspoon lemon juice
- 1/2 teaspoon seasoned salt
- 1/8 teaspoon pepper
- 2 cups cubed cooked chicken
- 1 cup cubed Swiss cheese
- 6 croissants, split
- Lettuce leaves
- Mix first six ingredients; stir in chicken and cheese. Serve on croissants lined with lettuce.
Nutrition Facts1 sandwich: 593 calories, 40g fat (14g saturated fat), 102mg cholesterol, 818mg sodium, 33g carbohydrate (6g sugars, 2g fiber), 24g protein.
Jun 9, 2019
Used sweet pickle relish, not dill, a bit more mayo, family liked it, even the men...
Jun 11, 2018
Threw most of this away. The pickle relish and swiss cheese was overwhelming. I really wanted to like this but it was not meant to be. No one else enjoyed it either. Waste of ingredients, time and money.
May 13, 2018
We loved the bright fresh taste of this chicken salad and will definitely be making again!
Apr 9, 2018
This was a pretty good chicken salad. The dill was a bit heavy for me and my daughter did not care for it at all. I accidentally got mozzarella cheese instead of swiss, so the swiss might have balanced it out more.
Jan 2, 2018
Chicken soup with dumplings
Jan 1, 2018
My husband loves swiss cheese so this was a must try. I added a bit of fresh dill weed and also a sliced tomato. It was good without the additions but my husband devoured it with the additions.
Dec 28, 2017
Just wondering if this would work with ham instead of chicken.
Jul 10, 2017
Excellent recipe! One of my favorite ways to make chicken salad! Very tasty!
Sep 25, 2014
Very tasty, full of flavor.
Sep 4, 2014
Nice spin on traditional chicken salad.