Chicken Caesar Sandwiches

Name: Chicken Caesar Sandwiches
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings.
Ingredients: 4 boneless skinless chicken breast halves (4 ounces each); 1/3 cup mayonnaise; 1/2 cup seasoned bread crumbs; 1/2 cup grated Parmesan cheese; 2 teaspoons minced fresh parsley; 1/4 cup creamy Caesar salad dressing; 4 hard rolls, split; 4 romaine leaves; 1 medium tomato, sliced

“I adapted this easy sandwich recipe after eating something similar at a local restaurant,” relates Sara Schurtz Gonzalez of Phoenix, Arizona. “Mayonnaise keeps the chicken so moist, and Parmesan cheese gives it delightful tang.” TIP: “Serve it with crispy chips for a satisfying yet not-too-heavy weekend lunch,” Sarah advises.

Ingredients

4 boneless skinless chicken breast halves (4 ounces each)
1/3 cup mayonnaise
1/2 cup seasoned bread crumbs
1/2 cup grated Parmesan cheese
2 teaspoons minced fresh parsley
1/4 cup creamy Caesar salad dressing
4 hard rolls, split
4 romaine leaves
1 medium tomato, sliced

Directions

Flatten chicken to 1/4-in. thickness; spread mayonnaise over both sides. Combine the bread crumbs, cheese and parsley; sprinkle over chicken.
Place in a greased 11x7-in. baking dish. Bake, uncovered, at 375° for 25-30 minutes or until no longer pink.
Spread salad dressing over cut sides of rolls. Place romaine on roll bottoms; layer with chicken and tomato. Replace roll tops.

Nutrition Facts

1 each: 435 calories, 10g fat (3g saturated fat), 73mg cholesterol, 1110mg sodium, 50g carbohydrate (7g sugars, 3g fiber), 36g protein.

Originally published as Chicken Caesar Sandwich in Quick Cooking September/October 2005

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Average Rating:

s_pants

Sep 24, 2017

These were very good! Simple to make with lots of flavor.
cooktocook

Jul 8, 2015

Just made these for lunch today. The chicken was tasty and moist. When placed on the rolls that had been spread with the Caesar dressing, tomato slice, and romaine lettuce leaf--all I can say is yum!