Brownies in a Cone
Total TimePrep: 10 min. Bake: 25 min. + cooling
- 1 package fudge brownie mix (13-inch x 9-inch pan size)
- 17 ice cream cake cones (about 3 inches tall)
- 1 cup semisweet chocolate chips
- 1 tablespoon shortening
- Colored sprinkles
- Prepare brownie batter according to package directions, using 3 eggs. Place the ice cream cones in muffin cups; spoon about 3 tablespoons batter into each cone.
- Bake at 350° for 25-30 minutes or until a toothpick comes out clean and tops are dry (do not overbake). Cool completely.
- In a microwave, melt chocolate chips and shortening; stir until smooth. Dip tops of brownies in melted chocolate; allow excess to drip off. Decorate with sprinkles.
Nutrition Facts1 cone: 279 calories, 15g fat (4g saturated fat), 34mg cholesterol, 152mg sodium, 35g carbohydrate (22g sugars, 2g fiber), 4g protein.
Aug 28, 2014
I made these for the 1st time w/brownie mix(used cake batter before) My husband made me a perfect carrier out of a cardboard box lined w/foil w/holes drilled in it Perfect :-)
Jan 20, 2014
Well, my word! Aint these jess the ceutest little snacks yall ever did seen? I put a lil dollap of butter on top, and than I sprinkled skittles all over the top of the butter n gave em to my childrens and my husband, and theuy all most feell outta them chairs they ploopped in! My word!~
Jan 20, 2014
Well, my word! Aint these jess the ceutest little snacks yall ever did seen? I put a lil dollap of butter on top, and than I sprinkled skittles all over the top of the butter n gave em to my childrens and my husband, and theuy all most feell outta them chairs they perched in! My word!~
Jun 29, 2013
This is a great, quick and fun recipe! We topped ours with an individual red gummy 'bear' candy to resemble and cherry on top. They are always a hit. We transport ours in a shoe boxes. Just snug enough that they dont move around. Another bake sale tip: use sprinkles that our the school's colors!
Nov 17, 2011
Very fun recipe for birthday treats at school for kids, if you're using these for a bake sale try packaging them individually in clear, disposable punch cups then wrap celophane around them with a cute ribbon tied at the top.
Sep 9, 2010
My kids love this recipe. I made it for a bake sale recently, and my daughter was disappointed that one of the other mom's bought all that I made before the kids had a chance to buy any. I had to make more at home for her. The only change I made was that I used chocolate frosting from a can (try Betty Crocker Whipped in milk chocolate--it's delish!) I piped the frosting on top of the cups to look like soft serve ice cream and sprinkled rainbow sprinkles on top. Yummy!
Jan 19, 2010
easy way to transport...put them in a large plasticwear cake saver. Line them up in and upright position, packing snuggly!
Jan 19, 2010
these are great! You can also use a cake mix receipe in the same manner!:)
Sep 30, 2009
I would put a styrofoam cup in the muffin pan and then put the cones in the cups, they will transport really well.
Sep 21, 2009
I do enjoy making these cupcakes/brownies in an ice cream cone. I have one problem tho - how do you transport these after decorating without them falling over? The kids loved this at a Bar B Q this past summer. Do any of you have any suggestions?