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Home Dishes & Beverages Pies Apple Pies

Bavarian Apple Tart

Name: Bavarian Apple Tart
Prep time: 25 min
Cook time: 40 min
Total time: 1 h 5 min
Yield: 12 servings.
Ingredients: 1/3 cup butter, softened; 1/3 cup sugar; 1/2 teaspoon vanilla extract; 1 cup all-purpose flour; 1/8 teaspoon ground cinnamon; FILLING:; 1 package (8 ounces) reduced-fat cream cheese; 1/4 cup sugar; 1 egg; 1-1/2 teaspoons vanilla extract; TOPPING:; 4 cups thinly sliced peeled tart apples (about 4 medium); 1/3 cup sugar; 3/4 teaspoon ground cinnamon

13 reviews

Contest Winner

Test Kitchen Approved

Total Time

Prep: 25 min. Bake: 40 min. + cooling

Makes

12 servings

Updated: Oct. 14, 2022

Everyone in my card club commented on this tart's wonderful taste. No one guessed that the delicate crust, creamy filling and sweet topping are light. There wasn't a leftover in sight when I serve this. —Mary Anne Engel of West Allis, Wisconsin

Bavarian Apple Tart Recipe photo by Taste of Home

Ingredients

1/3 cup butter, softened
1/3 cup sugar
1/2 teaspoon vanilla extract
1 cup all-purpose flour
1/8 teaspoon ground cinnamon
FILLING:
1 package (8 ounces) reduced-fat cream cheese
1/4 cup sugar
1 egg
1-1/2 teaspoons vanilla extract
TOPPING:
4 cups thinly sliced peeled tart apples (about 4 medium)
1/3 cup sugar
3/4 teaspoon ground cinnamon

Directions

In a large bowl, cream butter and sugar until light and fluffy. Stir in the vanilla, flour and cinnamon. Press onto the bottom and 1 in. up the sides of a 9-in. springform pan coated with cooking spray.

In a large bowl, beat cream cheese and sugar until smooth. Beat in egg and vanilla just until combined. Spread over crust.
In another bowl, toss the apples, sugar and cinnamon; arrange over filling. Bake at 400° for 40 minutes or until apples are tender and crust is golden brown. Cool on a wire rack. Store in the refrigerator.

Nutrition Facts

1 piece: 213 calories, 9g fat (5g saturated fat), 42mg cholesterol, 113mg sodium, 30g carbohydrate, 1g fiber), 4g protein.

Bavarian Apple Tart

Ingredients

Directions

Nutrition Facts

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