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Bacon-Cheddar Deviled Eggs

I created this recipe a few years ago when I was craving something different to do with hard-boiled eggs. Three of my favorite foods—bacon, eggs and cheese—come together in these deviled eggs. They're my go-to party snack. —Laura LeMay, Deerfield Beach, Florida
  • Total Time
    Prep/Total Time: 30 min.
  • Makes
    2 dozen


  • 12 hard-boiled large eggs
  • 1/2 cup mayonnaise
  • 4 bacon strips, cooked and crumbled
  • 2 tablespoons finely shredded cheddar cheese
  • 1 tablespoon honey mustard
  • 1/4 teaspoon pepper


  • Slice eggs in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks. Stir in the mayonnaise, bacon, cheese, mustard and pepper. Stuff or pipe into egg whites. Refrigerate until serving.
Note: As a substitute for honey mustard, combine 1-1/2 teaspoons Dijon mustard and 1-1/2 teaspoons honey.
Editor's Note
This recipe was tested with Splenda brown sugar blend.
Nutrition Facts
1 stuffed egg half: 79 calories, 7g fat (2g saturated fat), 96mg cholesterol, 88mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 4g protein.

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Average Rating:
  • Phil
    Nov 14, 2019

    Laura you stated these are the very best deviled eggs this old Marine has ever had. Can't wait to share them with my fishing buddies.....

  • Rachel
    Apr 17, 2019

    Best deviled egg recipe I've ever tasted. My friends, family and co workers love them just as much as I do. Can't wait to make them again for Easter this Sunday.

  • 7833louis
    Feb 4, 2019

    Wonderful, wonderful, wonderful. I can't imagine using any other recipe ever again for deviled eggs! Thanks for sharing!

  • cynandtom
    Oct 1, 2018

    Great deviled eggs. The only change that I made was adding a little grainy mustard, in addition to honey mustard, for tang. Loved the added flavor of bacon and cheddar!

  • PrplMonky5
    Apr 9, 2018

    While these were pretty good, I've had better. Pretty simple recipe. I didn't feel like the honey mustard stood out.

  • katecrid47
    Feb 12, 2018

    These were a hit! Loved them. Great flavor, thanks for sharing!

  • Debglass11
    Jul 23, 2017

    These are really delicious and a nice change from the traditional deviled eggs! I added a bit more mayo and honey mustard and they turned out perfect. The bacon and cheese add great flavor. Everyone loved them! Definitely a keeper!!

  • pajamaangel
    Jun 7, 2016

    Love, love, love these!

  • phyllishoverson
    Sep 9, 2015

    Made this for labor day bbq....wished I would have tripled...went to fast

  • jsgoldn
    Feb 3, 2014

    These were a hit!