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Home Casseroles Potato Casseroles Au Gratin Potatoes

Au Gratin Potatoes

Name: Au Gratin Potatoes
Prep time: 35 min
Cook time: 45 min
Total time: 1 h 20 min
Yield: 12 servings.
Ingredients: 8 cups cubed peeled potatoes; 1/4 cup butter, cubed; 2 tablespoons all-purpose flour; 3/4 teaspoon salt; 1/8 teaspoon pepper; 1-1/2 cups milk; 1 pound American cheese, cubed; Minced fresh parsley

2 reviews

Test Kitchen Approved

Total Time

Prep: 35 min. Bake: 45 min.

Makes

12 servings

Updated: Oct. 20, 2022

I love making homemade recipes for my family. This side dish compliments many main dishes and is so easy to make.—Carol Van Sickle, Versailles, Kentucky

Au Gratin Potatoes Recipe photo by Taste of Home

Ingredients

8 cups cubed peeled potatoes
1/4 cup butter, cubed
2 tablespoons all-purpose flour
3/4 teaspoon salt
1/8 teaspoon pepper
1-1/2 cups milk
1 pound American cheese, cubed
Minced fresh parsley

Directions

In a large saucepan, cook potatoes in boiling water until done. Drain and place in a greased 2-1/2-qt. baking dish. In a saucepan, melt butter. Add the flour, salt and pepper; stir to form a smooth paste. Gradually add milk, stirring constantly. Bring to a boil; boil and stir for 1 minute. Add cheese; stir just until melted. Pour over potatoes. Cover and bake at 350° for 45-50 minutes or until bubbly. Sprinkle with parsley.

Au Gratin Potatoes

Ingredients

Directions

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