HomeCasserolesPotato CasserolesAu Gratin Potatoes
Scalloped Potatoes au Gratin
I FOUND I could cut down the time in preparing scalloped potatoes by first simmering them on top of the stove in an ovenproof skillet and then slipping it into the oven to finish them nicely with a brown crust.
Scalloped Potatoes au Gratin Recipe photo by Taste of Home
Reviews
Thank you for this time saving tip. We added saut?ed onion and chopped bacon that we cooked in the same skillet first.Hampton, NH