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Armagnac Chocolate Almond Tart
Total Time
Prep: 30 min. + chilling Bake: 35 min. + cooling
Makes
8 servings
Updated: Jun. 27, 2023
I am a pecan pie lover...this is my twist on pecan pie. I use almonds instead of pecans and golden syrup instead of corn syrup. Both chocolate and Armagnac make this tart really special. Don't skip on toasting the almonds, it brings out the nuttiness of the pie. — Phoebe Saad, Framingham, Massachusetts