Air Fryer Chicken Tenders
I took all of the components of a loaded baked potato—cheddar, potato, bacon, sour cream and chives—and turned it into my latest quick and easy dish. Every kid will love these air-fryer chicken tenders! —Cyndy Gerken, Naples, Florida
Reviews
Bonnie, you can also bake these in the oven at 400 degrees for about 25 minutes. Pippercat, I have found for all my Chicken Sticks recipes, that you really want to press and ‘smoosh’ them into the mixture. I also turn and coat them a couple of times. This helps the crumbs stay on. Cyndy Gerken
My husband and I really enjoyed these. They were quick and easy to make. And, they actually had a bit of a loaded baked potato flavor. I had quite a bit of coating leftover, though, so I just cut up another chicken breast, melted a little more butter, and made more. We will definitely ma them again. I just wish the coating would stick a little better (that's why I had so much coating left over to begin with).
Best ever chicken fingers and healthier. My mom and husband love them. First time using an air fryer and this recipe was so easy. Thank you looking forward to more air fryer recipes.
Potato sticks are found in the potato chip/snack aisle at your grocery store..... They look like very skinny, dried French fried potatoes..... They’re in tins, kind of like Pringles stackable potato chips .....
The air fryer was the worst kitchen appliance that I EVER invested in....I took it back to the store...I will continue to use my oven..lol
what are potato sticks?? rosemary
What are potato sticks?