Electric Skillets: Tutorials, Guides, Care & Recipes

Enjoy this steakhouse appetizer right in your own home. Our Test Kitchen covered onion wedges with a golden batter and...

My husband says these onion rings are the best he's ever eaten. The cornmeal and pecans give them a special...

My father is Cajun, and I grew up eating Cajun food. This easy recipe makes me think of happy childhood...

Want to learn how to cook eggplant? Here's where to start. These authentic eggplant roll-ups may take some time to...

Make this Mexican restaurant-style dessert at home! Drizzle hot fudge or caramel on top of this crunchy, creamy frozen treat....

"I made these tasty cake doughnuts often when our children were growing up," says Frances Poste of Wall, South Dakota....

"My friend Yi owns a Chinese restaurant and taught me that Chinese cooking is simple if you have great recipes,"...

I first served these fresh and fruity treats as an appetizer at a summer luau. My family and friends now...

Golden brown with a little fresh green showing through, these okra nuggets are crunchy and addictive! My sons like to...

In later years, when Mother at long last retired her faithful old country stove, she moved to Florida. When grandchildren...

My family eats these all the time, and the pancakes don't even taste like they're full of fresh veggies. We...

When I was young, my mother made this recipe for us. Recently,
I was going through her cookbook collection...

One of the culinary highlights of going to the fair is also one of the simplest—fresh-cut, fresh-cooked french fries. This...

Egg rolls are such a cinch with this recipe, you'll wonder why you haven't been making them all along! Look...

I recently made this recipe of Mom's for my in-laws and they told me it was the "best fried chicken...

Although I grew up eating many dishes from Puerto Rico, tostones have always been a favorite for me. I...

Jumbo shrimp is big on flavor when field editor Marie Hattrup from the Dalles, Oregon gives it a tropical twist....