Electric Skillets: Tutorials, Guides, Care & Recipes

Here’s everything you need to know about owning an electric skillet.

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    Bola-Bola

    Bola-bola (Filipino-style meatballs) can be served as an appetizer or stirred into soup. Some versions of this recipe roll the meatballs in flour or bread crumbs before frying for a crisp coating. Serve plain or with a dipping sauce. —Taste of Home Test Kitchen

    Fried Lemon-Pepper Wings

    1 review

    These lemon-pepper wings are perfect for game day. Try these out if you've been stuck in a chicken wing rut....


    Mini Chicken Chimis with Jalapeno Cream Cheese

    These zippy chicken chimi bites bring a little heat to any fiesta. Serve them on their own as appetizers, or...


    Spiced Sweet Potato Doughnuts

    This sweet potato dessert (or decadent breakfast!) is easy to prepare. And no one minds eating the nutritious spuds when...


    Chicken Samosas

    This chicken samosa recipe is best served with yogurt dipping sauce or chutney (like coriander and mint, tamarind or sweet...

    Sauerkraut-Sausage Meatballs

    I got this recipe in 1979 from another new resident at a Welcome Wagon event when I moved to Ohio....


    Ginger-Pork Wontons

    A flavorful, juicy pork filling is jazzed up with a delicious touch of ginger and enveloped in crispy wrappers. These...

    Chicken Rangoon Egg Rolls

    1 review

    This is a recipe that I made into my own—a friend served a layered appetizer paired with crackers, and I...


    Beef Flautas

    This traditional Mexican flautas recipe is one of my favorite dishes to make for my family. The spices and onion...


    Spanakopita Spring Rolls

    1 review

    I was inspired to turn original spanakopita into a hand-held hors d'oeuvre. I use egg roll wrappers in place of...


    Southwest Onion Fritters

    These crispy, golden onion fritters are full of south of the border flavor. Serve them with guacamole and sour cream...

    Potluck Fried Chicken

    10 reviews

    This Sunday dinner staple is first fried and then baked to a crispy golden brown. Well seasoned with oregano and...


    Tempura Chicken Wings

    5 reviews

    When I moved to Kansas City from Texas, I brought many of my mom's best-loved recipes with me, including these...


    Italian Honey Clusters

    4 reviews

    My mother made these treats flavored with cinnamon and anise for neighbors, teachers and anyone who stopped by. Make sure...


    Glazed Doughnuts

    1 review

    The light coffee flavor in these tasty sugar-glazed doughnuts makes them a perfect start to the morning...on Christmas Day or...


    Cider Doughnuts

    8 reviews

    Here on our 1,250-acre farm, we usually have a quick breakfast on the go. So I often keep a batch...

    Pear Fritters

    1 review

    "My husband and I enjoy these fritters with morning coffee," writes Kelly Cox, Fayetteville, North Carolina.


    Easy Egg Rolls

    8 reviews

    I've always loved egg rolls, but every recipe I saw seemed too complicated. So I decided to start with a...


    Special Long Johns

    My husband and I have been making these doughnuts regularly for years. He does the frying and I whip up...


    Wontons with Sweet-Sour Sauce

    This super-simple finger food makes an awesome appetizer and is perfect for potlucks. I serve these crispy pork rolls with...


    Carrot Cake Doughnuts

    2 reviews

    For an easy doughnut recipe which everyone will love, I make these doughnuts. I love carrot cake so I wanted...


    Blue-Ribbon Doughnuts

    3 reviews

    What could be more delicious than a warm homemade doughnut? I've been making these tasty treats for my children and...


    Indiana-Style Corn Dogs

    6 reviews

    One of the best parts of the many fairs and festivals in Indiana is the corn dogs! My family loves...


    Apple Butter Doughnuts

    In my family, it's a tradition to make these lovely spiced doughnuts after sledding. The whole family gathers in the...

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    Orange Fritters

    My daughter made a citrusy version of apple fritters for 4-H demonstrations at our county and state fair. This crowd-size...


    Fried Pickle Coins

    It took me several tries to create the ideal seasoning blend for my fried pickles. It is a hit with...


    Southwestern Appetizer Triangles

    7 reviews

    A clever cross between wontons and tacos, these triangles are fun to serve, especially at the holidays. My mom created...


    Crowd-Pleasing Ravioli Nachos

    2 reviews

    Lightly breaded and deep-fried, ravioli goes to a new level in this nacho-like appetizer. Kids and grown-ups can’t get enough...


    Italian Cheese Wontons

    A cheesy filling gives wonton wrappers a taste-tempting, Italian twist. The hot and crisp snacks get gobbled up...no matter how...


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    Grandma’s Polish Cookies

    14 reviews

    This traditional khruchiki recipe has been handed down through my mother's side from my great-grandmother. As a child, it was...