Recipe Contests: Enter for a Chance to Win

Enter a Taste of Home recipe contest or our hidden object drawing for a chance to be published in our magazines and win big prizes! Curious who won a recent contest? You can see the winning recipes here, too.

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    Slow-Cooker Ham & Eggs

    8 reviews

    This dish is appreciated any time of the year, but I love serving it on holiday mornings. Once started, it...


    Frozen Grasshopper Pie

    4 reviews

    When I first started experimenting with cream pies, this seemed like the right recipe to create for a house of...


    Strawberry-Rosemary Yogurt Pops

    We planted strawberries a few years ago and these tangy-sweet frozen yogurt pops are my very favorite treats to make...


    Fiesta Coleslaw

    3 reviews

    Coleslaw with a touch of heat makes a zesty side for barbecued chicken or pork. I also pile it on...


    Asparagus with Fresh Basil Sauce

    1 review

    Add zip to your party with this easy appetizer. The dip that can also double as a flavorful sandwich spread....


    Chicken Caesar Wrap

    18 reviews

    This classic handheld with tender chicken, Parmesan cheese and chopped Caesar croutons features the perfect amount of dressing for a...


    Greek-Style Chicken Burgers

    2 reviews

    The original recipe for these burgers called for lamb or beef, but I decided to try ground chicken to decrease...


    Contest-Winning Grilled Corn Salsa

    5 reviews

    Nothing beats the flavor of grilled vegetables, and this is a super way to use your garden bounty. I grill...

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    Contest-Winning Broccoli Chicken Casserole

    187 reviews

    This delicious chicken and broccoli casserole recipe is a twist on chicken divan that came from an old boss. It’s...


    Rocky Road Ice Cream

    2 reviews

    My daughters always want to put this rocky road ice cream in cones just like the ice cream shops do....


    Cranberry Meatballs and Sausage

    11 reviews

    Years ago, I found a version of this sausage and meatballs recipe in a cookbook. At first taste, my family...


    Ice Cream Cake Roll

    4 reviews

    This tempting take on the much-loved cake roll features a from-scratch chocolate cake, vanilla ice cream and a layer of...


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    Bruschetta Chicken

    112 reviews

    We enjoy serving this tasty chicken bruschetta to both family and guests. It just might become your new favorite way...


    Pear Waldorf Pitas

    1 review

    Here's a guaranteed table brightener for a shower, luncheon or party. Just stand back and watch these sandwiches vanish. For...


    Spinach Turkey Meatballs

    15 reviews

    Our children call these "Gramby Meatballs" because the recipe came from my dear mother-in-law. It's a great way to make...


    Pepperoni Pan Pizza

    7 reviews

    I've spent years trying to come up with the perfect pizza crust and sauce, and they're paired up in this...


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    Appetizer Tortilla Pinwheels

    69 reviews

    A friend gave me this recipe, and whenever I serve these tortilla pinwheel sandwiches, people ask me for the recipe,...

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    Winning Apple Crisp

    170 reviews

    I live in apple country, and making a delicious apple crisp is one way to use the fruit. This treat...


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    Sour Cream Pound Cake

    142 reviews

    Because I'm our town's postmaster, I can bake only in my spare time. I especially enjoy making desserts such as...


    Zucchini Carrot Muffins

    29 reviews

    Meet the Cook: No matter when I make these muffins - for breakfast, or for lunch to serve with a...


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    Bacon and Egg Casserole

    33 reviews

    Because it's fast to fix and such a great hit with family and friends, this egg casserole with bacon is...


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    Old-Fashioned Cabbage Rolls

    34 reviews

    It was an abundance of dill in my garden that led me to try this. My family liked the taste...


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    Blueberry French Toast

    82 reviews

    A local blueberry grower shared this recipe with me, and it's the best breakfast dish I've ever tasted. With the...

    Creamy Caramels

    59 reviews

    I discovered this caramel recipe in a local newspaper years ago and have made these soft buttery caramels ever since....


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