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15 Gluten-Free Desserts for Your Next Potluck

In need of some gluten-free desserts for your next party? Check out our favorite GF treats that serve 10 or more.

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Gluten-Free Peanut Butter BlondiesTaste of Home

Gluten-Free Peanut Butter Blondies

I converted these blondies to be gluten-free so that my family could enjoy a comforting dessert. We were really craving brownies one night, and this cakelike treat hit the spot! They're a great spin on gluten-free peanut butter chocolate chip cookies. —Becky Klope, Loudonville, New York

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Triple Fruit FreezeTaste of Home

Triple Fruit Freeze

These pops won't turn your tongue blue or neon green like many store-bought pops because they're made with fresh grapes, blueberries and kiwifruit. —Colleen Ludovice, Wauwatosa, Wisconsin

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Strawberry-Chocolate Meringue TorteTaste of Home

Strawberry-Chocolate Meringue Torte

I make this rich and delicious torte whenever I'm asked to bring dessert to any occasion. Use reduced-calorie whipped topping to create a lighter version. —Christine McCullough, Auburn, Massachusetts

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Peach BavarianThe musical "Waitress"

Peach Bavarian

Fruit molds are my specialty. This one, with its refreshing peach taste, makes a colorful salad or dessert. —Adeline Piscitelli, Sayreville, New Jersey

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Gluten Free Peanut & Chocolate Chip Cheesecake BarsTaste of Home

Gluten Free Peanut & Chocolate Chip Cheesecake Bars

My gluten-free bars have a no-bake cookie crust, a creamy filling and a crunchy peanut topping. —Jennifer Hirchag, Ladera Ranch, California

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Cool Strawberry CreamTaste of Home

Cool Strawberry Cream

This fruity luscious dessert makes a wonderful ending to a special dinner. When fresh strawberries are not available, I substitute frozen unsweetened berries, thawed and drained. —Joyce Cooper, Mount Forest, Ontario

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Flourless Chocolate TorteTaste of Home

Flourless Chocolate Torte

Chocoholics—like me!—know that nothing says chocolate like a flourless torte. —Kayla Albrecht, Freeport, Illinois

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Cinnamon Roll MacaronsTaste of Home

Cinnamon Roll Macarons

These macarons are a winter/fall staple for me—inspired by the classic cinnamon roll, they are a delicious treat for a cold or snowy day. These pair well with a mug of tea, and can be eaten as a dessert or just a snack. Try custard, mousse, ganache, or any other buttercream as fillings, too. —Elizabeth Ding, El Cerrito, California

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Nutella-Stuffed StrawberriesTaste of Home

Nutella-Stuffed Strawberries

Gourmet strawberries are pricey to order but easy to make. We serve strawberries with hazelnut spread as a crowd-pleasing appetizer or dessert. —Darlene Brenden, Salem, Oregon

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Peanut Butter Popcorn BarsTaste of Home

Peanut Butter Popcorn Bars

If you're looking for a fun snack for kids, try this chewy peanut butter popcorn recipe that have a mild peanut butter taste. They're easy to stir up and can be pressed into a pan to form bars or shaped into balls. —Kathy Oswald, Wauzeka, Wisconsin

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Creamy Frozen Fruit CupsTaste of Home

Creamy Frozen Fruit Cups

I love to prepare these cool, fluffy fruit cups to give a refreshing boost to many meals. They've been well received at family gatherings and summer barbecues. There's no last-minute fuss since you make them well in advance. —Karen Hatcher, St. Amant, Louisiana

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Creme de Menthe TrufflesTaste of Home

Creme de Menthe Truffles

I found this in a box of recipe clippings and decided to give them a whirl. I'm so glad I did! The minty flavor is perfect for Christmas. —Joe Mattes, Amana, Iowa

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Stained Glass GelatinTaste of Home

Stained Glass Gelatin

Kids love this sweet, wiggly gelatin and whipped topping dessert. Use different flavors of gelatin to make color versions that are as wild as your imagination. —Taste of Home Test Kitchen

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South Dakota Frito TreatsTaste of Home

South Dakota Frito Treats

Yep, they're made with corn chips! These salty sweets were a staple after meetings at the quilt guild I belonged to in South Dakota. —Carol Tramp, Wynot, Nebraska

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Creamy Caramel FlanTaste of Home

Creamy Caramel Flan

A small slice of this impressively rich, creamy flan dessert goes a long way. What a delightful finish for a special meal or holiday celebration. —Pat Forete, Miami, Florida

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