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24 Pork Sausage Recipes You (Probably) Haven’t Tried Yet

Pork sausage isn't just for breakfast anymore. You'll love these spicy and smoky pork sausage recipes any time of day!

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Blueberry-Sausage Breakfast Cake

I fix this breakfast cake for my co-workers often. The blueberries and sausage are such a nice sweet-salty flavor combo. —Peggy Frazier, Indianapolis, Indiana
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Cranberry Pecan Stuffing Exps Cwon18 50174 B05 24 9b 4

Cranberry Pecan Stuffing

While I love stuffing, my family wasn't that fond of it—that is, until I found this recipe. I added a few touches of my own and now they gobble it up. Cranberries and pork really make it something special. —Robin Lang, Muskegon, Michigan
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Sausage Breakfast Burritos

Sausage Breakfast Burritos

Breakfast routine in a rut? Shake things up with these speedy, savory wraps. —Brenda Spann, Granger, Indiana
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Greek-Style Stuffed Acorn Squash

With a truckload of acorn squash in my pantry, I wanted to make stuffed squash in lots of different ways. A bottle of Greek seasoning got my creativity flowing. —Teri Rasey, Cadillac, Michigan
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Sausage Wonton Stars

These fancy-looking appetizers are ideal when entertaining large groups. The cute crunchy cups are stuffed with a cheesy pork sausage filling that kids of all ages enjoy. We keep a few in the freezer so we can easily reheat them for late-night snacking. —Mary Thomas North Lewisburg, Ohio
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Sausage Spinach Bake Exps30004 Cw143433c03 11 3b 4

Sausage Spinach Bake

A friend gave me the recipe for this delicious dish, which uses a packaged stuffing mix. A salad and bread of your choice is all you’ll need for a filling lunch or dinner. It’s so versatile, you can even serve it at brunch. –Kathleen Grant, Swan Lake, Montana
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Mini Sausage Pies Exps Sdas17 186834 C04 07 1b 6

Mini Sausage Pies

The simple ingredients and family-friendly flavor of these little sausage cups make them a go-to dinner favorite. And everyone gets their own pies—which makes them even better! —Kerry Dingwall, Ponte Vedra, Florida
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Pepper Sausage Pizza Exps16751 Tg133212d05 30 2b Rms 2

Pepper Sausage Pizza

Fresh spinach gives this recipe a tasty twist. That leafy green plus yellow peppers, snow-white mushrooms and tomato sauce make this a colorful addition to your pizza buffet table. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
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Omelet Waffles With Sausage Cheese Sauce  Exps Toham20 237490 E11 07 5b 2

Omelet Waffles with Sausage Cheese Sauce

Waffles are fun to make, so I decided to make this waffle omelette recipe! They are topped with browned sausage, onions, peppers and a chunky cheesy sauce. They are the perfect choice when you want to have breakfast for dinner. —Ronna Farley, Rockville, Maryland
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Hearty Rye Melts Exps Gbbz19 32593 B11 07 9b 3

Hearty Rye Melts

When we moved from the Midwest to Kentucky, we were invited to a neighborhood gathering, where this appetizer was served. “Hanky panky”—as it’s often called around here—is traditionally served at Derby Day parties, but at our home it’s become a year-round favorite. —Melanie Schlaf, Edgewood, Kentucky
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Bacon-Wrapped Stuffed Jalapenos

Bacon-Wrapped Stuffed Jalapenos

Sunday is grill-out day for my husband, Cliff, and these bacon-wrapped stuffed jalapenos are one of his specialties. We usually feature them at our annual Daytona 500 party. They disappear from the appetizer tray in no time. —Therese Pollard, Hurst, Texas
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Country Sausage Soup Exps Sbz19 35593 B09 19 9b 5

Country Sausage Soup

Savory pork sausage, two kinds of beans and diced tomatoes make this soup one I prepare time and again. It's a hearty fix for when I don't know what to prepare for supper.—Grace Meyer, Galva, Kansas
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Traditional Lasagna Exps Thnd16 12003 C07 26 6b 2

Traditional Lasagna

My family first tasted this rich, homemade lasagna recipe at a friend's home on Christmas Eve. We were so impressed that it became our own holiday tradition as well. I also prepare it other times of the year. This classic lasagna recipe is requested often by my sister's Italian in-laws—I consider that the highest compliment! —Lorri Foockle, Granville, Illinois
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Cheddar Bacon Burgers Exps48776 Sd132779a06 11 3bc Rms 4

Cheddar-Bacon Burgers

You won’t believe how juicy these burgers are. The secret is the apple cider; it’s just enough to keep everything moist. Your guests will enjoy the flavor, yet won’t be able to put their finger on what it is. —Shelly Bevington-Fisher, Hermiston, Oregon
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Slow Cooker Pizza Dip Exps Sdfm18 187386 C10 04 4b 4

Slow-Cooker Pizza Dip

I created this dip for my daughter's pizza themed birthday party. It was an instant hit and I've continued to bring this along to other gatherings. Everyone loves it! —Stephanie Gates, Waterloo, Iowa
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Pigs in a Pool

My kids love sausages and pancakes but making them during the week was out of the question. I bought the frozen variety on a stick but wasn't keen on the calories, additives or price. This version of pigs-in-a-blanket is a tasty, thrifty alternative. —Lisa Dodd, Greenville, South Carolina
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Special Herb Dressing Exps H13x9bz17 1936 C06 28 4b 1

Special Herb Dressing

Our budget was tight when our children were small, so I cooked with ground beef often. Nowadays, I make this creative casserole simply because we love it! —Trudy Williams, Shannonville, Ontario
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Sausage Mushroom Appetizers

Sausage Mushroom Appetizers

These stuffed mushrooms are can't-stop-eating-them good. For variations, I sometimes substitute venison or crabmeat for the pork sausage in the stuffing. —Sheryl Siemonsma, Sioux Falls, South Dakota
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Spicy Touchdown Chili Exps Sbz19 113278 B09 14 4b 3

Spicy Touchdown Chili

For me, football, cool weather and chili just seem to go together. Whether I’m cheering on the local team on a Friday night or enjoying a Saturday afternoon of Oklahoma Sooner football with some friends, I enjoy serving this chili on game day. —Chris Neal, Quapaw, Oklahoma
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Sausage & Sweet Potato Hash

Sausage & Sweet Potato Hash

Meat and potatoes make up traditional hash. Our version uses sausage, sweet potatoes and sometimes, a little salsa. Sometimes we have it for dinner, too. —Christy Scott Campbell, Blooming Grove, Texas
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Sausage Pineapple Lettuce Wraps

A delicious mix of sweet, spicy, tangy and crunchy. Pineapple is the surprise in these wraps you’ll want to fix again. —Aysha Schurman, Ammon, Idaho
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Skillet Sausage Stuffing

To make this sausage stuffing, I dressed up a package of stuffing mix with pork sausage, mushrooms, celery and onion. It impressed my in-laws at a family gathering and has since become a popular side dish with my husband and children. —Jennifer Lynn Cullen, Taylor, Michigan
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Slow Cooker Cheese Dip Exps Gbbz20 13404 B10 17 2b 2

Slow-Cooker Cheese Dip

I brought this slightly spicy cheese dip to a gathering with friends and it was a huge hit. The spicy pork sausage provides the zip! —Marion Bartone, Conneaut, Ohio
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Mexican Chorizo And Corn Soup Exps Sdas17 202689 B04 12 6b 8

Mexican Chorizo and Corn Soup

This filling soup is fantastic when you need to warm up on a blustery day! If you want a chowder consistency, use a potato masher to break down some of the spuds. —Laura Davis, Chincoteague, Virginia

Christina Herbst
Christina is an Assistant Editor for Taste of Home, specializing in content creation and SEO optimization. She enjoys trying out local foodie restaurants and coffeehouses and adding copious amounts of garlic and cheese to any recipe she can get her hands on.
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