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Rhubarb Pie

Looking for rhubarb pie recipes? Find delicious rhubarb pie recipes including peachy rhubarb pie, strawberry rhubarb pie, sour cream rhubarb pie and more rhubarb pie recipes.

Cherry Rhubarb Pie

Cherry Rhubarb Pie

Cherry Rhubarb Pie

I've got to share this recipe, which is a must in our house during rhubarb season. —Shirley Steele, San Jose, California

Rhubarb Berry Tart

Rhubarb Berry Tart

Rhubarb Berry Tart

I am a retired housewife who has always loved to bake. To make this dessert lighter, try low-fat sour cream and a dollop of fat-free whipped topping. —Mary Ann Lee, Clifton Park, New York

Rhubarb Orange Cream Pie

Rhubarb Orange Cream Pie

Rhubarb Orange Cream Pie

The unique flavor combination in this specialty pie makes it a favorite around my dinner table. The rich, creamy custard-like filling, bits of fresh rhubarb and crunchy pecan topping add a variety of textures my guests rave about.—Terri Rocheleau, Mauckport, Indiana
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Rhubarb Cheese Pie

Rhubarb Cheese Pie

Rhubarb Cheese Pie

This tangy rhubarb pie is topped with a luscious cream cheese layer. —Stacey Meyer, Plymouth, Wisconsin

Berry-Apple-Rhubarb Pie

Berry-Apple-Rhubarb Pie

Berry-Apple-Rhubarb Pie

I make this family favorite every year for a gathering at my sister's, where the recipe is known as "Uncle Mike's pie." I use only fresh berries, apples and rhubarb that I grow myself. —Michael Powers, New Baltimore, Virginia

Strawberry-Rhubarb Meringue Pie

Strawberry-Rhubarb Meringue Pie

Strawberry-Rhubarb Meringue Pie

This pie is a rite of spring at our house, and many people have enjoyed sharing it with us. We love that it's both sweet and tart, with a mild almond accent. —Jessie Grearson, Falmouth, Maine

Almond, Strawberry & Rhubarb Pie

Almond, Strawberry & Rhubarb Pie

Almond, Strawberry & Rhubarb Pie

Every bite of this delicious pie bursts with fresh spring flavor. The filling's subtle almond taste sets it apart from other strawberry-rhubarb pies.—Patricia Kile, Elizabethtown, Pennsylvania

Strawberry-Rhubarb Cream Cheese Tarts

Strawberry-Rhubarb Cream Cheese Tarts

Strawberry-Rhubarb Cream Cheese Tarts

I created these tarts for a contest featuring dairy products which, as a dairy farmer’s daughter and former county dairy princess, I am always happy to share my recipes. This tart was awarded first place. It's a little time-consuming, but it's worth it for rehearsal dinners, luncheons, brunches or bridal showers.—Marel Raub, Duncannon, Pennsylvania

Rhu-berry Pie

Rhu-berry Pie

Rhu-berry Pie

I cook in a coffee shop, so I'm always looking for new and unique pies to serve my customers. The combination of blueberries and rhubarb in this recipe caught my eye and it was an instant best-seller. —Karen Dougherty, Freeport, Illinois

Bluebarb Pie

Bluebarb Pie

Bluebarb Pie

If you're a fan of strawberry-rhubarb pie, you'll want to try this twist on the classic. Here, blueberries provide the sweet counterpoint to the tart rhubarb, with mouthwatering results. —Steve Gyuro, Franklin, Wisconsin

Raspberry-Rhubarb Slab Pie

Raspberry-Rhubarb Slab Pie

Raspberry-Rhubarb Slab Pie

"Slab pie" is a pastry baked in a jelly-roll pan and cut in slabs like a bar cookie—or a pie bar, if you will. My grandfather was a professional baker and served pieces of slab pie to his customers back in the day. Here is my spin, featuring rhubarb and gorgeous red raspberries. —Jeanne Ambrose, Milwaukee, Wisconsin
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