How to Make a Colorful Crudités Platter
Turn veggies and dip into a striking crudités platter with our step-by-step guide.
Creamy Lemon Pasta Primavera
This pasta primavera is loaded with pretty green peas and asparagus tossed in a light lemon cream sauce. It’s a...
Glass Noodle Salad
The fresh, bright flavors in this cool, crunchy Thai-style salad really take the edge off of sweltering days here in...
Cranberry Orzo Spinach Salad
My daughter-in-law's sister brought a salad to a family function, and I immediately fell in love with it. When I...
Soy-Ginger Ramen Slaw
This crunchy soy-ginger ramen slaw is a refreshing side dish that complements a lot of main dishes, especially grilled meats...
Strawberry Feta Fusilli Salad
Strawberry season is bountiful in Ohio, and new dishes are always welcome. I brought this strawberry feta fusilli salad to...
How to Freeze Peppers When You Buy in Bulk
Learn how to freeze peppers and you'll never have to waste your harvest again. Find tips on freezing whole and...
How to Freeze Squash, Both Summer and Winter Varieties
Enjoy your harvest year-round when you learn how to freeze squash. This guide shares different techniques to keep different types...
Flatbread Pizza
I have been making this recipe for years to make homemade calzones, pizza and grilled flatbread pizza. It always comes...
Harissa
Unlike other hot sauces, harissa isn't only about the heat! This Mediterranean-style condiment has several layers of flavors—hot, sweet, spicy,...
Easy Quinoa Tabbouleh
Tabouli is a super fresh, mostly parsley salad with finely cracked wheat, juicy tomatoes, onion, fresh lemon juice, good quality...
Rotel Dip
Creamy, delicious and made with only four ingredients, this Rotel dip is an absolute showstopper. It gets a bit of...
French Onion Dip
I created this amazing French onion dip from a shopping mishap and ended up with a richly flavored concoction that...
How to Store Carrots
This guide covers how to store carrots in all forms: whole, peeled, shredded and cooked. No limp carrots here!
How to Store Celery
Learn how to store celery so you'll have fresh stalks in the crisper ready for hearty soups, snacks and stocks.
Margherita Pizza
With crushed tomatoes, garlic and mozzarella cheese, this margherita pizza is full of authentic Italian flavor. —Jennifer Gilbert, Brighton, Michigan
How to Store Cucumbers
Learn how to store cucumbers the right way and you'll never find a mushy cuke in the refrigerator again.
12 Types of Olives All Devotees Must Try in Their Lives
Different types of olives yield different levels of salty, sweet, bitter, mild, tangy and buttery notes that lend themselves to...
Korean Bulgogi Fries
I saw this recipe on a TV show that featured the Crowbar & Grill in Laramie, Wyoming. I decided to...
Gluten-Free Carrot Cupcakes with Cream Cheese Frosting
When my husband had to start eating gluten-free almost 15 years ago, we soon learned that most gluten-free baked goods...
Warm Asparagus Salad with Eggs
Most low-carb dieters love bacon and eggs. This is a new way to combine these favorites into something elevated and...
Shrimp Salad with Hot Honey Avocado Dressing
This loaded main-dish salad uses avocado in place of oil in the dressing, with hot honey for a kick. Sometimes...
Best Foolproof Cauliflower Pizza Crust
This cauliflower crust is tasty, healthy and gluten-free! It's a delicious way to enjoy pizza night when a traditional pizza...
Zucchini Sushi
Zucchini "sushi" is a fun, low-carb play on traditional sushi, using zucchini ribbons in place of nori. With flavors reminiscent...
Bulgogi Salad Bowl
Since beef can be pricey, here's a great way to make a little go a long way. If salad isn't...
Grilled Herbed Olives
A few years ago, we hit the olive bar at our local grocery store and were amazed with the grilled...
Italian Corn Salad
I have made Mexican street corn and decided to create an Italian version. It is easy and keeps well in...
Grilled Eggplant with Fig, Feta and Walnuts
This recipe checks all of the flavor boxes: sweet, savory, spicy and acidic. It can be a vegetarian Mediterranean main...
Summer Harvest Grilled Panzanella Salad
This colorful and healthy grilled panzanella salad is a delicious twist on the classic Italian dish that makes the most...
Creamy Vegan Cauliflower Soup
You'll love this cozy, lightened-up version of cauliflower soup. What’s our secret ingredient? Coconut milk! Once it's mixed in with...
Slow-Cooker Korean Beef
Get ready for a comforting meal with complex, savory flavors that takes just 15 minutes to prep. Serve slow-cooker Korean