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Cheesy Zucchini Casserole Recipe
Cheesy Zucchini Casserole Recipe photo by Taste of Home

Cheesy Zucchini Casserole Recipe

Read Reviews (5)
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Tender cubed zucchini gets pleasant flavor from a cheesy sauce and cracker-crumb topping. "This fast-to-fix side dish is a great way to use up a big crop of the common squash," says Kathi Grenier of Auburn, Maine. At 35¢ a serving, it's an uncommon value.
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:6 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 6 servings

Ingredients

  • 2-1/2 pounds zucchini, cubed
  • 1 cup diced process cheese (Velveeta)
  • 2 tablespoons butter
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/3 cup crushed saltines (about 10 crackers)

Nutritional Facts

1 serving (1 cup) equals 136 calories, 9 g fat (5 g saturated fat), 22 mg cholesterol, 508 mg sodium, 9 g carbohydrate, 2 g fiber, 6 g protein.

Directions

  1. Place zucchini in a saucepan and cover with water; cook over medium heat until tender, about 8 minutes. Drain well. Add cheese, butter, salt and pepper; stir until the cheese is melted.
  2. Transfer to a greased shallow 1-1/2-qt. baking dish. Sprinkle with cracker crumbs. Bake, uncovered, at 400° for 10-15 minutes or until lightly browned. Yield: 6 servings.
Originally published as Cheesy Zucchini Casserole in Quick Cooking July/August 1998, p22

Nutritional Facts

1 serving (1 cup) equals 136 calories, 9 g fat (5 g saturated fat), 22 mg cholesterol, 508 mg sodium, 9 g carbohydrate, 2 g fiber, 6 g protein.

Reviews for Cheesy Zucchini Casserole(5)

AVERAGE RATING
   (7)
RATING DISTRIBUTION
5 Star
 (7)
4 Star
 (0)
3 Star
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2 Star
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MY REVIEW
Reviewed Feb. 27, 2013

My family and I started making vegetarian meals and this one was awesome. We all loved it, even my 9 year old son. It tastes like mac n cheese just healthier!!

MY REVIEW
Reviewed Aug. 18, 2012

Great even for those not fans of zucchini. So easy to make too!

MY REVIEW
Reviewed Mar. 4, 2012

Definitely a hit, people were asking for the recipe!

MY REVIEW
Reviewed Feb. 16, 2011

YES, Great way to get the family to eat veggies! Delicious recipe!

MY REVIEW
Reviewed Jul. 15, 2009

Everyone raved about this one. A great way to sneak veggies onto a kid's plate!

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