Cheesy Chili Fries Recipe
Cheesy Chili Fries Recipe photo by Taste of Home
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Cheesy Chili Fries Recipe

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My family is all about chili fries, but restaurant versions pile on the calories. For a healthier approach, bake them and serve with green onions and avocado. —Beverly Nowling, Bristol, Florida
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 4 servings


  • 5 cups frozen seasoned curly fries
  • 1 tablespoon olive oil
  • 1 can (15 ounces) vegetarian chili with beans
  • 1 cup (4 ounces) shredded cheddar cheese
  • Optional toppings: sour cream, thinly sliced green onions and cubed avocado


  1. Preheat oven to 450°. Place fries on an ungreased 15x10x1-in. baking pan; drizzle with oil and toss to coat. Bake according to package directions.
  2. Divide fries among four 2-cup baking dishes; top each with chili and cheese. Bake 5-7 minutes or until cheese is melted. Serve with toppings as desired. Yield: 4 servings.
Editor's Note: You may use an 8-in. square baking dish instead of four 2-cup baking dishes. Bake as directed.
Originally published as Cheesy Chili Fries in Simple & Delicious December/January 2015

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Angel182009 User ID: 6228642 250679
Reviewed Jul. 21, 2016

"My family has been so busy lately that we haven't had a lot of time for dinner. This recipe is great on a busy night. The whole family really loves getting curly fries for a meal!"

CaliforniaGirl25 User ID: 8355059 226458
Reviewed May. 17, 2015

"Awesome meal! We never have any leftovers when i make this!!!"

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