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Crispy Ranch Fries

8 reviews
Total Time
Prep/Total Time: 20 min.

By Taste Of Home Editorial Team

Recipe by Phyllis Schmalz

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Apr. 21, 2023

Would you like fries with that? Coming right up is an express recipe for Crispy Ranch Fries with a creamy, not-so-secret sauce. —Phyllis Schmalz, Kansas City, Kansas

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Test Kitchen Approved

Crispy Ranch Fries

8 reviews
Prep Time 5 min
Cook Time 15 min
Yield 6 servings

Ingredients

  • 1 package (26 ounces) frozen French-fried potatoes
  • 1 envelope ranch dip mix, divided
  • 1/2 cup mayonnaise
  • 1/2 cup ketchup
Text Ingredients

Directions

  1. Preheat oven to 450°. Arrange french fries in a single layer in a greased 15x10x1-in. baking pan. Sprinkle with 2 tablespoons dip mix; toss lightly to coat. Bake until lightly browned, 15-20 minutes.
  2. Meanwhile, in a small bowl, combine mayonnaise, ketchup and remaining dip mix. Serve with fries.

Nutrition Facts

1 serving: 393 calories, 25g fat (3g saturated fat), 7mg cholesterol, 1014mg sodium, 40g carbohydrate (6g sugars, 3g fiber), 3g protein.

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