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BLT Dip Recipe
BLT Dip Recipe photo by Taste of Home

BLT Dip Recipe

Read Reviews (64)
4.78 64
Publisher Photo
Fans of bacon, lettuce and tomato sandwiches will fall for this creamy dip. It's easy to transport to different functions and always draws recipe requests. —Emalee Payne, Eau Claire, Wisconsin
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:48 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 48 servings

Ingredients

  • 2 cups (16 ounces) sour cream
  • 2 cups mayonnaise
  • 2 pound sliced bacon, cooked and crumbled
  • 6 plum tomatoes, chopped
  • 3 green onions, chopped
  • Crumbled cooked bacon or thinly sliced green onions, optional
  • Assorted crackers or chips

Nutritional Facts

1 serving (2 tablespoons) equals 123 calories, 12 g fat (3 g saturated fat), 15 mg cholesterol, 155 mg sodium, 1 g carbohydrate, trace fiber, 2 g protein.

Directions

  1. In a large bowl, combine the sour cream, mayonnaise, bacon, tomatoes and onions. Refrigerate until serving. Garnish with bacon and green onions if desired. Serve with crackers or chips. Yield: 6 cups.
Originally published as BLT Dip in Taste of Home's Holiday & Celebrations Cookbook Annual 2002, p33

Nutritional Facts

1 serving (2 tablespoons) equals 123 calories, 12 g fat (3 g saturated fat), 15 mg cholesterol, 155 mg sodium, 1 g carbohydrate, trace fiber, 2 g protein.

Reviews for BLT Dip(64)

AVERAGE RATING
   (59)
RATING DISTRIBUTION
5 Star
 (50)
4 Star
 (6)
3 Star
 (2)
2 Star
 (1)
1 Star
 (0)
MY REVIEW
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MY REVIEW
Reviewed Jun. 23, 2014

I made this for a family get together. It got great "feed"back. When I make this again I will omit the green onions and may use a sweet onion or chives. I am not a lover of green onions but I did try. It's a great recipe and an easy one.

MY REVIEW
Reviewed May. 22, 2014

This is addicting so be prepared to watch your bowl be emptied in no time. I served it with Wheat Thins and Club Crackers and should have made a double batch.

MY REVIEW
Reviewed May. 20, 2014

This sounds like a nice recipe but 2 pounds of bacon? Sounds like so much to me.

MY REVIEW
Reviewed Dec. 11, 2013

We just had a office potluck, i tripled this recipe, and it was gone in 2 hrs... I served it with wheat thins.. Very addicting...

MY REVIEW
Reviewed Sep. 4, 2013

I halved the recipe as was just serving it for family. I should have made the entire batch! Everyone loved it! Very creamy with such a meaty, bacon-y flavor.

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