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Basic Banana Muffins Recipe

Read Reviews (61)
4.87 61
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As a snack or with a meal, these moist muffins go over great with the kids. The muffins fill them up and get them to eat nutritious bananas at the same time.—Lorna Greene, Harrington, Maine
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:12 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 12 servings

Ingredients

  • 1-1/2 cups King Arthur Unbleached All-Purpose Flour
  • 1 cup sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 medium ripe bananas
  • 1 egg
  • 1/3 cup vegetable oil
  • 1 teaspoon vanilla extract

Nutritional Facts

1 serving (1 each) equals 209 calories, 7 g fat (1 g saturated fat), 18 mg cholesterol, 209 mg sodium, 36 g carbohydrate, 1 g fiber, 2 g protein.

Directions

  1. In a large bowl, combine dry ingredients. In another bowl, mash the bananas. Add egg, oil and vanilla; mix well. Stir into the dry ingredients just until moistened. Fill greased or paper-lined muffin cups half full.
  2. Bake at 375° for 18-22 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes; remove from pan to a wire rack to cool completely. Yield: 1 dozen.
Originally published as Basic Banana Muffins in Taste of Home December/January 1998, p14

Nutritional Facts

1 serving (1 each) equals 209 calories, 7 g fat (1 g saturated fat), 18 mg cholesterol, 209 mg sodium, 36 g carbohydrate, 1 g fiber, 2 g protein.

Reviews for Basic Banana Muffins(61)

AVERAGE RATING
   (69)
RATING DISTRIBUTION
5 Star
 (65)
4 Star
 (2)
3 Star
 (0)
2 Star
 (1)
1 Star
 (1)
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MY REVIEW
Reviewed Feb. 18, 2014

These are my go-to muffins when I don't have any crazy ingredients on hand. They're easy and simple and good.

MY REVIEW
Reviewed Feb. 2, 2014

These were awesome! They were moist and full of flavor. I added toasted walnuts and a dash of cinnamon.

MY REVIEW
Reviewed Dec. 31, 2013

My children love these muffins and they are so easy to make. I add a crumb topping using brown sugar, flour, and butter and it makes them look they are from a bakery.

MY REVIEW
Reviewed Dec. 22, 2013

Simple and delicious. Even my three year old said these were the best muffins ever.

MY REVIEW
Reviewed Nov. 3, 2013

This is a really great recipe.

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