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Banana Pudding Parfait Recipe

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Edna Perry of Rice, Texas blends cream cheese, sweetened condensed milk and whipped topping into instant pudding then layers this creamy concoction with vanilla wafers and sliced bananas. Served in a pretty glass bowl, the results make for a fancy yet fuss-free dessert.
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:10-12 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 10-12 servings

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1 can (14 ounces) sweetened condensed milk
  • 1 cup cold milk
  • 1 package (3.4 ounces) instant vanilla pudding mix
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 52 vanilla wafers
  • 4 medium firm bananas, sliced

Nutritional Facts

1 serving (1/2 cup) equals 379 calories, 16 g fat (10 g saturated fat), 36 mg cholesterol, 276 mg sodium, 53 g carbohydrate, 1 g fiber, 6 g protein.

Directions

  1. In a bowl, beat cream cheese until smooth. Beat in condensed milk; set aside. In another bowl, whisk milk and pudding mix; add to cream cheese mixture. Fold in whipped topping. Place a third of the vanilla wafers in a 2-1/2-qt. glass bowl. Top with a third of the bananas and pudding mixture. Repeat layers twice. Refrigerate until serving. Yield: 10-12 servings.
Originally published as Banana Pudding Dessert in Quick Cooking September/October 1998, p52

Nutritional Facts

1 serving (1/2 cup) equals 379 calories, 16 g fat (10 g saturated fat), 36 mg cholesterol, 276 mg sodium, 53 g carbohydrate, 1 g fiber, 6 g protein.

Reviews for Banana Pudding Parfait

AVERAGE RATING
   (7)
RATING DISTRIBUTION
5 Star
 (7)
4 Star
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MY REVIEW
Reviewed May. 8, 2013

This is an excellent recipe for potluck groups.

MY REVIEW
Reviewed Oct. 16, 2011

Made this for a church dinner last night and people were raving about it. I added more bananas and wafers than what the recipe called for. I waited as long as I could to layer it as I didn't want the wafers to be too mushy. I did the first mixture first and refrigerated it to save time. Then, I arranged the first layer of wafers. When I was ready then I sliced the bananas as I went along. Very delicious recipe! Thanks!!

MY REVIEW
Reviewed Apr. 1, 2010

I've made this a few times now and always get rave reviews! I make sure I bring the recipe with me because I know people will ask me for it:o)

MY REVIEW
Reviewed Jul. 27, 2009

This is GREAT!! My hubby and I love this banana pudding.

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