Show Subscription Form




ABC Soup Recipe
ABC Soup Recipe photo by Taste of Home

ABC Soup Recipe

Publisher Photo
Instead of opening a can of alphabet soup, why not make some from scratch? Kids of all ages love this traditional soup with a tomato base, ground beef and alphabet pasta. - Sharon Brockman, Appleton, Wisconsin
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:11 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 11 servings

Ingredients

  • 1 pound ground turkey or beef
    X
    With Johnsonville Italian Sausage.

    Save Now >

  • 1 medium onion, chopped
  • 2 quarts tomato juice
  • 1 can (15 ounces) mixed vegetables, undrained
  • 1 cup water
  • 2 beef bouillon cubes
  • 1 cup uncooked alphabet pasta
  • Salt and pepper to taste

Nutritional Facts

1 serving (1 each) equals 148 calories, 4 g fat (2 g saturated fat), 19 mg cholesterol, 858 mg sodium, 19 g carbohydrate, 2 g fiber, 10 g protein.

Directions

  1. In a large saucepan, cook beef and onion over medium heat until the meat is no longer pink; drain. Add tomato juice, vegetables, water and bouillon; bring to a boil. Add pasta. Cook, uncovered, for 6-8 minutes or until pasta is tender, stirring frequently. Add salt and pepper. Yield: 11 servings (2-3/4 quarts).
If you don't have small pasta on hand for ABC Soup, use quick-cooking barley or instant rice. Cook until tender. If you're out of bouillon cubes, 2 teaspoons of bouillon granules can be used instead.
Originally published as ABC Soup in Taste of Home Ground Beef Cookbook 1999, p157

Nutritional Facts

1 serving (1 each) equals 148 calories, 4 g fat (2 g saturated fat), 19 mg cholesterol, 858 mg sodium, 19 g carbohydrate, 2 g fiber, 10 g protein.

Reviews for ABC Soup

AVERAGE RATING
   (4)
RATING DISTRIBUTION
5 Star
 (2)
4 Star
 (1)
3 Star
 (0)
2 Star
 (1)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Dec. 19, 2013

Very bland, no seasonings. Little flavor other than tomato juice. Needs a larger pasta. Could not even taste the pasta.

MY REVIEW
Reviewed Mar. 29, 2013

good, especially for such a quick easy soup. i used frozen vegetables instead of canned.

Loading Image
Advertise with us
ADVERTISEMENT

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT