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ABC Salad

Apples, broccoli and dried cranberries combine in this fresh-tasting salad. I came up with the recipe after tasting something similar at a restaurant buffet.
  • Total Time
    Prep: 15 min. + chilling
  • Makes
    6-8 servings

Ingredients

  • 1/2 cup canola oil
  • 3 tablespoons lemon juice, divided
  • 1 teaspoon sugar
  • 1/4 teaspoon salt
  • 1 cup dried cranberries
  • 3 large red apples, cut into 1/2-inch cubes
  • 2 cups fresh broccoli florets
  • 1/2 cup chopped walnuts

Directions

  • In a bowl, whisk the oil, 2 tablespoons lemon juice, sugar and salt. Add cranberries; let stand for 10 minutes. In a large bowl, toss apples with remaining lemon juice. Add the broccoli, walnuts and cranberry mixture; toss to coat. Cover and refrigerate for 2 hours or until chilled. Toss before serving.
Nutrition Facts
3/4 cup: 268 calories, 18g fat (2g saturated fat), 0 cholesterol, 79mg sodium, 28g carbohydrate (20g sugars, 4g fiber), 3g protein.

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