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"This recipe is excellent for working mothers because it's fast to make and very flavorful," writes Gladys Shaffer from her home in Elma, Washington. Fresh zucchini and corn add color and crunch to a boxed lasagna dinner mix.
This recipe is:
Quick
Nutritional Facts 1 serving (1 cup) equals 175 calories, 5 g fat (2 g saturated fat), 23 mg cholesterol, 671 mg sodium, 21 g carbohydrate, 2 g fiber, 12 g protein.
Originally published as Lasagna Soup in Quick Cooking September/October 1999, p13
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Reviewed on Mar. 01, 2012 by Tabby04
This has got to be one of my families favorite soups! It's so simple.
Reviewed on Jan. 28, 2012 by skywaitress
I have made this so many times! It never lasts long in our house, so I always double it!
Reviewed on Sep. 01, 2011 by Amy2160
I enjoyed this soup. However it does taste like the lasagna hamber helper, so if you like that, then you will like this, but if you do not like "hamburger helper" this is not for you. If I make again, I will add 1 less cup of water. As it was a bit watery. And the zucchini is fine, but you do not have to use it, maybe even try frozen green beans.
Reviewed on Apr. 15, 2011 by keepinyouinstitches
This was very easy and something a little different than my usual beef vegetable soups.
Reviewed on Feb. 15, 2011 by Gail B.
We loved this soup...I did do only 3 cups of water and then 2 cups of beef stock to add extra flavor, and added fresh mushrooms when I added the zucchini. Would make this again!
Reviewed on Feb. 02, 2011 by nataliewipf
I have made this recipe about 5 times and love it each time! I use different boxed pasta meals to change it up a bit too, also different veggies. It's awesome
Reviewed on Sep. 28, 2010 by tstancil
this is the best,serve with some garlic bread or breadsticks for dipping....you wont have leftovers it is so yummy ( and yes I use the hamburger helper lasagna)
Reviewed on Apr. 26, 2010 by mrsfish96
I like this soup because it's quick and easy and goes great on a cold night. My kids love it and I never have leftovers!
Reviewed on Nov. 05, 2009 by kristenhandshoe01
I liked the thought of this recipe so I thought I would give it a try. My husband and I found that it was extremely watery even for a soup. The flavor was just not there. I will not make this dish again.
Reviewed on Sep. 14, 2009 by jmole142
To SaraSTR, i think this is probably a Hamburger Helper type thing.
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