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Simple Lasagna

Name: Simple Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 3 servings.
Cuisine: Europe, Italian
Ingredients: 1 cup ricotta cheese; 1/3 cup grated Parmesan cheese; 1 egg; 1 jar (14 ounces) spaghetti sauce with meat; 4 no-cook lasagna noodles; 1-1/3 cups shredded part-skim mozzarella cheese, divided

16 reviews

Test Kitchen Approved

Total Time

Prep: 15 min. Bake: 30 min.

Makes

3 servings

Updated: Oct. 14, 2022

Our Test Kitchen created tasty, cheesy homemade lasagna that couldn't be easier. This recipe even calls for no-cook noodles. Anyone can make this!

Simple Lasagna Recipe photo by Taste of Home

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Ingredients

1 cup ricotta cheese
1/3 cup grated Parmesan cheese
1 egg
1 jar (14 ounces) spaghetti sauce with meat
4 no-cook lasagna noodles
1-1/3 cups shredded part-skim mozzarella cheese, divided

Directions

In a small bowl, combine the ricotta cheese, Parmesan cheese and egg; set aside. Spread 1/3 cup sauce in an 8x4-in. loaf pan coated with cooking spray. Top with one noodle. Spread 1/3 cup sauce to edges of noodle. Top with a third of reserved cheese mixture and 1/3 cup mozzarella cheese. Repeat layers twice. Top with remaining noodle and sauce.
Cover and bake at 400° for 25 minutes. Uncover; sprinkle with remaining mozzarella cheese; bake 5-10 minutes longer or until cheese is melted. Let stand for 10 minutes before cutting.

Simple Lasagna

Ingredients

Directions

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