Pork Chops with Apricot Sauce Recipe

 Pork Chops with Apricot Sauce Recipe Pork Chops with Apricot Sauce Recipe photo by Taste of Home Rating 5

Read reviews (4)

Rate recipe

"The apricot preserves bring a very special flavor to the pork. I serve it with good old corn bread, which can be made in advance and tastes great with any meat.” Patricia Swart - Bridgeton, Nersey

This recipe is:

Healthy

Quick

Diabetic Friendly
  • Rate
  • Print
  • Grocery List
  • Recipe Box
  • My Savings
  • Email
[X]

Rate Pork Chops with Apricot Sauce Recipe

Click on stars to rate
 
Would you make this recipe again?
[X]
Pork Chops with Apricot Sauce Recipe
  • Prep/Total Time: 30 min.
  • Yield: 6 Servings
    •
20 10 30

Ingredients

  • 6 boneless pork loin chops (6 ounces each)
  • 1/2 teaspoon garlic pepper blend
  • 1 tablespoon olive oil
  • 1 cup sugar-free apricot preserves
  • 1 tablespoon minced chives
  • 1/4 teaspoon salt

Directions

  • Sprinkle pork with garlic pepper blend. In a large nonstick skillet coated with cooking spray, brown chops in oil on each side.
  • Combine the preserves, chives and salt; spoon over chops. Reduce heat; cover and cook for 5-6 minutes or until a thermometer reads 145°. Let meat stand for 5 minutes before serving. Serve with sauce. Yield: 6 servings.

Nutritional Facts 1 chop with 2 tablespoons sauce equals 273 calories, 12 g fat (4 g saturated fat), 82 mg cholesterol, 169 mg sodium, 13 g carbohydrate, trace fiber, 33 g protein. Diabetic Exchanges: 5 lean meat, 1 starch, 1/2 fat.

Originally published as Pork Chops with Apricot Sauce in Healthy Cooking February/March 2010, p63

Light-Bodied Red Wine

Enjoy this recipe with a light-bodied red wine such as Pinot Noir.

Menus and More

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Pork Chops with Apricot Sauce

Pork Chops with Apricot Sauce Recipe

Pork Chops with Apricot Sauce

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(1-4) of 4 reviews

Reviewed on Apr. 24, 2012 by cass73

Very Good!

This will be in my rotation of recipes.

Reviewed on Aug. 14, 2010 by tmcke32259

Super easy, great for when you need to make something very quick and you want it to be good.

Reviewed on Apr. 08, 2010 by gypsymal

These chops had an excellent taste. The sauce was beautiful. And yes, I would fix it again and again

Reviewed on Feb. 22, 2010 by sam51180

These pork chops were delicious and easy to make. We loved them.

 
 

Memorial Day Recipes

Memorial Day Recipes
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT