Be the first to write a review
My variation on Italian bread salad pairs nicely with grilled or roasted meats. It offers a sensational blend of tastes and textures.Jennifer Beckman, Falls Church, Virginia
This recipe is:
Nutritional Facts 1 cup equals 210 calories, 13 g fat (2 g saturated fat), 5 mg cholesterol, 506 mg sodium, 20 g carbohydrate, 2 g fiber, 6 g protein. Diabetic Exchanges: 2 fat, 1 starch, 1 vegetable.
Originally published as Mushroom Panzanella in
April/May 2011, p39
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013