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I make these spicy appetizers for parties and football games and never have any leftovers. The hot wings contrast nicely with the cool but zippy dip. When the wings run out, we use the extra cilantro dip on tortilla chips. -Barbara McConaughey, Houlton, Wisconsin
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Nutritional Facts 1 serving (3 each) equals 360 calories, 24 g fat (12 g saturated fat), 96 mg cholesterol, 1,416 mg sodium, 13 g carbohydrate, 2 g fiber, 19 g protein.
Originally published as Mexican Chicken Wings in Taste of Home October/November 2003, p29
Medium-Bodied White Wine
Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer
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Reviewed on Jun. 04, 2012 by AylaRenee
Easy to make & delicious :)
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