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Maple-Glazed Sausages

5 reviews
Test Kitchen Approved
Total Time

Prep/Total Time: 20 min.

Makes

20 servings

Updated: Aug. 31, 2023
These sausages, kissed with sugar and spice, are my first choice when I want to round out a morning menu of French toast and fruit compote. —Trudie Hagen, Roggen, Colorado
Maple-Glazed Sausages
Maple-Glazed Sausages Recipe photo by Taste of Home
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Ingredients

  • 2 packages (6.4 ounces each) frozen fully cooked breakfast sausage links
  • 1 cup maple syrup
  • 1/2 cup packed brown sugar
  • 1 teaspoon ground cinnamon

Directions

  1. In a large skillet, brown sausage links. In a small bowl, combine the syrup, brown sugar and cinnamon; pour over sausages. Bring to a boil. Reduce heat; simmer, uncovered, until sausages are glazed.

Nutrition Facts

1 sausage: 134 calories, 7g fat (2g saturated fat), 11mg cholesterol, 177mg sodium, 17g carbohydrate (16g sugars, 0 fiber), 2g protein.