100% would make again
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I've been making this pie for a few years now. I like to vary the vegetables and meat depending on what I have on hand. I've made it with leftover turkey, sausage and lamb roast. In summer, it's a perfect brunch meal with a salad; in winter, add a loaf of homemade bread for a great dinner.
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Nutrition Facts: 1 serving (1 piece) equals 460 calories, 30 g fat (14 g saturated fat), 218 mg cholesterol, 864 mg sodium, 22 g carbohydrate, trace fiber, 23 g protein.
Hearty Ham Pie published in Country Extra March 1995, p49
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Reviewed on Apr. 11, 2009 by kgraffeo
Very good. I really enjoyed it.
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