Savory Meat Pie
Total TimePrep: 30 min. Bake: 35 min.
My wife made this the month it was first published and my children and I both have wished she could make it once a week ever since. Good food!
This was very good. I made about 2/3 cup beef broth gravey to make it a bit moist. I served it with some beef gravy and the chili sauce. I didn't put the chili sauce in the pie. I loved the fresh parsley. Janet VFE
Good, but I think I would leave the cinnamon out next time!
26g of fat in each slice!!WOW!