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“I like to slice the chicken into strips and serve them on a bed of salad greens on hot summer days. The chicken is great for cold sandwiches to take to work, too.” Eileen Rande - Farmington Hills, Michigan
This recipe is:
Healthy
Quick
Diabetic Friendly
Nutritional Facts 1 chicken breast half equals 160 calories, 4 g fat (1 g saturated fat), 63 mg cholesterol, 207 mg sodium, 7 g carbohydrate, trace fiber, 23 g protein. Diabetic Exchanges: 3 lean meat, 1/2 starch.
Originally published as Grilled Apple Chicken in Healthy Cooking August/September 2008, p61
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Reviewed on Aug. 07, 2009 by jente47
Please give oven baking or broiling directions for those of us who do not grill.Jente
Please give oven baking or broiling directions for those of us who do not grill.
Jente
Reviewed on Aug. 06, 2009 by cindyloutoo
if you marinate overnight, it's better
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