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I made this sweet and crunchy candy for Christmas and sent some with my husband to work. His co-workers liked it so much they asked for more. It has a lovely glossy appearance, is packed with peanuts and gets a different flavor from cinnamon. -Grace Miller, Mansfield, Ohio
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Nutrition Facts: 1 serving (2 ounces) equals 296 calories, 15 g fat (2 g saturated fat), 1 mg cholesterol, 274 mg sodium, 38 g carbohydrate, 3 g fiber, 8 g protein.
Cinnamon Peanut Brittle published in Quick Cooking September/October 1999, p29
A true Christmas favorite, this easy recipe for peanut brittle is a sweet treat for your holiday guests.
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Reviewed on Oct. 27, 2008 by perojessica
I made this recipe several times over- I separated it into tins, and gave it away as a Christmas gift to friends and family...and it was a hit! It seems that homemade goodies are better than the store-bought gifts! I plan on making it again this year!
Reviewed on Dec. 18, 2007 by Cindi_D
My family loves this recipe. It has turned out perfect every time I've made it. It's a lot easier than the old fashioned stove-top kind. And being so easy we can have it any time we get hungry for peanut brittle, not just at Christmas!
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