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Brazil nuts may be an unusual ingredient for a cookie recipe, but the flavor is absolutely outstanding. The recipe from my mother for these rich buttery cookies goes back more than 70 years.
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 104 calories, 7 g fat (3 g saturated fat), 17 mg cholesterol, 62 mg sodium, 9 g carbohydrate, trace fiber, 2 g protein.
Originally published as Brazil Nut Cookies in Country Woman Christmas Annual 2006, p59
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Reviewed on Nov. 30, 2009 by Isolda
Unusual and delicious. I made a variety of cookies, and of the lot these were the first gone.
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