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Berry Applesauce Gelatin Recipe

Applesauce and strawberry chunks give substance to this lovely rose-colored treat from Julie Bick of Lyons, Ohio. "My mother-in-law shared the recipe for this refreshing gelatin salad, which is not only great-tasting, but good for you!"

This recipe is:

Quick

Diabetic Friendly

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Berry Applesauce Gelatin Recipe

Prep: 10 min. + chilling

Yield: 8 Servings

10 10

Ingredients

1 package (6 ounces) strawberry gelatin
1 cup boiling water
2 cups frozen unsweetened strawberries
2 cups applesauce
2 tablespoons lemon juice

Directions

In a bowl, dissolve gelatin in boiling water. Stir in the strawberries until thawed and separated. Add the applesauce and lemon juice; mix well. Pour into an 11-in. x 7-in. pan; chill until set. Yield: 8 servings.

Nutritional Analysis: One serving (prepared with sugar-free gelatin and unsweetened applesauce) equals 48 calories, 48 mg sodium, 0 cholesterol, 11 gm carbohydrate, 1 gm protein, trace fat. Diabetic Exchanges: 1 fruit.

Originally published as Berry Applesauce Gelatin in Quick Cooking March/April 1998, p9