Bacon-Tomato Bagel Melts Recipe



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Bacon-Tomato Bagel Melts

Quick Cooking
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My husband introduced me to this open-faced sandwich shortly after we got married, and it quickly became an all-time favorite. It's good made with plain or onion bagels. Have fun experimenting with various toppings and dressings, too.

SERVINGS: 4

CATEGORY: Sandwich

METHOD: Broiled

TIME: Prep/Total Time: 10 min.

Ingredients:

  • 2 bagels, split and toasted
  • 8 tomato slices
  • 8 cooked bacon strips
  • 1 cup (4 ounces) shredded part-skim mozzarella cheese
  • Ranch salad dressing

Directions:

Place bagel halves cut side up on a baking sheet. Top each half with two tomato slices and two bacon strips. Sprinkle with cheese.
    Broil 4-6 in. from the heat for 1-2 minutes or until cheese begins to brown. Serve with ranch dressing. Yield: 4 sandwiches.


  • Re: Bacon-Tomato Bagel Melts

    I like this recipe, but as a suggestion try placing bagle and tomato under the broiler for 2 min. and then place bacon and cheese on to continue broiling. A slightly toasted tomato has a very nice, sweeter taste.

    shirtail02
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