Lemon-Basil Mojito Mocktails
In this twist on the classic summer beverage, lemon and basil take the place of mint. For a grown-up version,...
Tempting Pork Tenderloin Burgers
Pork tenderloin is a family favorite at my house. I’m always looking for new ways to cook it, so I...
Honey & Ginger Glazed Carrots
For weeknights, holidays and special events, we make a sweet and tangy carrot dish flavored with ginger, lemon juice and...
Hot Mushroom Spread
I've made this creamy, hearty mushroom appetizer for years—it's a big hit every time.—Barbara Pletzke, Herndon, Virginia
Grilled Guacamole
If you’re a guacamole lover, try this fun grilled version that has a smoky flavor. The veggies tend to darken...
Turkey Florentine Sandwiches
Upgrade a lunchtime classic into a dinnertime feast with a few fancy yet simple tweaks. —Karel Reynolds, Rutherfordton, North Carolina
Mini Meringue Pumpkins
Cast a sweet spell over your Halloween party guests by making a pumpkin patch’s worth of treats. It’s easy to...
Grilled Tuna
"After sampling some wonderful tuna at a Japanese restaurant, I decided to try my hand at coming up with the...
Chili Sandwiches
No one will be able to resist these special sandwiches stuffed with spicy chili. Of course, the chili also makes...
Tangy Tropical Chicken
In this colorful dish, exotic fruits such as mango and pineapple beautifully complement the chicken and lend a pleasant hint...
Shiitake Salad with Sesame-Ginger Vinaigrette
This salad combines my favorite Asian flavors with crisp, colorful veggies and smoky grilled shiitakes. Mirin for the dressing can...
Roasted Cheddar Herb Almonds
I prepared these one Christmas for my son, who was on a low-carb diet. I was afraid he'd be disappointed...
Green Salad with Baked Goat Cheese
I combined my favorite parts of a variety of salads to create this masterpiece. The warm baked cheese and crunchy...
Stovetop Turkey Tetrazzini
A very special aunt shared this fun spin on creamy tetrazzini. We think it’s even better the next day. —Tasia...
Merry Christmas Tea
This sweet-tart tea from our Test Kitchen has plenty of refreshing pomegranate flavor. Serve warm mugs to holiday guests coming...
Chocolate Ginger Cake
Indulge in a dark, decadent cake that showcases the flavors of the holiday season. I stir fresh ginger into the...
Onion Loose-Meat Sandwiches
Since it uses French onion soup, this loose-meat sandwich recipe doesn't have the typical flavor of most sloppy joes. My...
Grilled Tomato-Peach Pizza
This delicious pizza is unique, healthy and easy to make. The fresh flavors make it a perfect appetizer for a...
Ground Beef Vermicelli
In this recipe, vermicelli noodles are first browned to develop a slightly nutty flavor. Then they simmer in a seasoned...
Sausage Stir-Fry
Convenient frozen veggies and canned broth shorten prep time for this deliciously different stir-fry from Nykii Chouteau. "Smoked kielbasa provides...
Creamy Chocolate Fudge
Is there anything more decadent than chocolate fudge? You can make this treat and keep it in your freezer until...
Skewered Eyeballs
Someone is watching! These stuffed mushrooms are awfully tasty. The toothpicks look threatening, but they help folks grab their share...
Orange Barbecue Sauce
When Jerry and I got married, I worked with a friend to choose food that our farmer friends with big...
Maryland Corn Pops
Fresh-picked sweet corn is a big thing in Maryland. Here’s my homespun version of Mexican street corn that brings in...
Easy Pork ‘n’ Beans
Friends prepared the food, including these simple yet delicious baked beans, when our daughter, Briana, married Jerad Van Der Zwaag....
Grilled Dijon Fish
This mild dish is ideal for a quick summer meal. The simple marinade has just enough flavor to compliment the...
Hot Apple Pineapple Cider
A hot beverage like this is savored here when chilly weather returns after summer. The clove-studded orange slices are so...
Mexican Macaroni and Cheese
For a classic casserole with a little more grown-up taste, give our Test Kitchen's zesty macaroni and cheese a try.
White Wine Coq au Vin
Coq au Vin is a chicken dish typically made with red wine. This wonderful white wine version was created in...